Category: Property/Liab.

Floor Cleaning 1-2-3

Your restaurant floors can be a liability, if they’re not cleaned properly. Slips and falls rank among the top injuries to customers and employees at

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Hand Hygiene Program

Hand hygiene plays a critical role in proactive public health protection. When customers and crew follow proper hand hygiene, cross contamination and potential illness can be reduced.

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Fryer Service Plan

Food quality and the prevention of fires are very important to every owner. To prevent costly problems, be sure to service your fryers properly.

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Cleaning Your Way To A Safer Winter

Winter means snow, ice and slick floors. Now is the time to take precautions to keep yourself and customers safe as the temperatures drop. Slip and fall accidents are among the biggest winter weather safety concerns. People track in wet snow, slush or water making your floor slick and causing customers to slide. Slip and fall accidents are responsible for up to 30% of injuries to customers and employees.

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VIDEO: Driver Safety

Motor vehicle accidents can be very costly for your company. Even when the vehicle is not company owned, damages caused can still be extended to the Owner/Operator’s company. It is up to the leadership team to ensure only the safest people are driving and guide them on proper driving.

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Dirty Mop Water?

Article explaining why dirty mop bucket water will not clean your floor effectively. Also provides an approved alternative to mopping.

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