Category: Restaurants

VIDEO: Driver Safety

Motor vehicle accidents can be very costly for your company. Even when the vehicle is not company owned, damages caused can still be extended to the Owner/Operator’s company. It is up to the leadership team to ensure only the safest people are driving and guide them on proper driving.

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VIDEO: Managers Role – Your Safety, Your Profits

You are required to make sure safe practices are part of your everyday operations which involves promoting a culture which values an enthusiastic and safety-conscious workplace. In this video, learn some simple ways to get more involved in upgrade your safety culture, to prevent injuries and improve the bottom line.

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Dirty Mop Water?

Article explaining why dirty mop bucket water will not clean your floor effectively. Also provides an approved alternative to mopping.

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Safety Product: Fryer Splash Cap

Outline of important piece of equipment that prevents cooking oil from dripping onto the floor from the fryer. Keeping the fryer area clean keeps the entire kitchen clean, as cooking oil is not tracked from the fryer to other locations in the back area.

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