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Keeping your parking lots in good condition can not only present a good impression for your customers – one where your restaurant has high standards
Preventing and reducing struck by motor vehicle accident is fairly easy, as long as you enforce these simple steps
In prior winters, the most costly Owner/Operator claims occurred from employees slipping and falling on snow and ice in the parking lot. Learn how to prevent issues for your employee’s and customers.
Operating a long-term care (LTC) facility involves managing risks associated with patient care, staff safety, and facility operations. Proactive safety strategies can help reduce the
The real estate industry is fraught with risks that can lead to significant insurance claims, potentially impacting profitability and business operations. From property damage to
Tow truck operators face unique challenges, including the risk of vehicle theft and vandalism. Given the value of the trucks themselves, the equipment they carry,
Truck dealerships, with their busy service areas, large showrooms, and outdoor lots, can present various slip and fall hazards. Ensuring customer safety is crucial for
TRIP AND FALL INJURIES Profit Sheet – Cost Reduction Guide Based on a sampling of claims in 500 McDonald’s stores, trip and fall injuries were
SLIP AND FALL INJURIES Profit Sheet – Cost Reduction Guide Based on a sampling of claims in 500 McDonald’s stores, 18% were due to Slips
Your safety – we care about you Always wear a safety vest when you exit the building. For example: when bringing food out to customers,
Report maintenance issues to management immediately Check equipment and furniture regularly for damage Take damaged equipment or furniture out of service or block area off
Your safety – we care about you Always wear a safety vest when you exit the building. For example: when bringing food out to customers,
Preventing Slip And Falls Never walk past a spill stop Mark with wet floor cone, clean, and dry Be ready for rain and snow Use dry
One of the main considerations for changing from standard parking lot lighting to LED lighting is the cost savings on your electrical bill. Studies have
When placing cameras, you want to eliminate any “blind spots” and also focus on covering areas that will provide value (i.e. high foot traffic versus bare walls).
Video surveillance system continue to evolve with new technology to better help to protect your restaurant, customers, and crew. Today we see many camera possibilities, cameras that operate in low light with high resolution color, monitoring with storage capabilities of 1 year, and cameras that include audio surveillance.
When it comes to safety of our customer’s there are a few key areas that should be included in your restaurant travel paths.
